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Wednesday, March 16, 2011

Haystacks Recipe and a Great Party

This past weekend we had Ryder's birthday party and went great! I will talk more about it and post pictures when it's closer to his actual birthday. His birthday is the 28th, but we had to have his party two weeks early since it was the only weekend we had available for the next month or so. I made several desserts for the party, Butterscotch Haystacks being one of them. They are so easy to make and addictive!

Butterscotch Haystacks-A Nestle Tollhouse Recipe


1 2/3 cups (11-oz. pkg.)  Butterscotch Flavored Morsels 3/4 cup creamy peanut butter 1 can (8.5 oz.) or 2 cans (5 oz. each) chow mein noodles 3 1/2 cups miniature marshmallows (I didnt add the marshmallows. You can also add peanuts)

Directions

LINE trays with wax paper.


MICROWAVE morsels in large, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir in peanut butter until well blended. Add chow mein noodles and marshmallows; toss until all ingredients are coated. Drop by rounded tablespoon onto prepared trays. Refrigerate until ready to serve
A couple pics from a few weeks ago. This was before Ryder's haircut, as I'm sure you can tell! It was a little out of control. Can you tell Adeline was happy? :)


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